resepi molten chocklates cakes
Arini aku nak aja korang cara nak buat kek molten coklat (molten chocklates cakes) ..
resepi aku dapat kat Google . lau korang nak tegok cara nak buat kek nie korang ley tgk kat Youtube .
ok , bawah nie adalah resepi nye :
Powder sugar for dusting
4 large egg yolks
4 large whole eggs
1/2 cup sugar
1/2 lb. high-quality, bittersweet chocolate, chopped
1 tbsp plus 1 tsp cake flour (plus more for dusting)
Vegetable spray
2 sticks unsalted butter
Preheat oven to 350 degrees. Using vegetable spray, grease (6) 6-ounce ramekins and dust with cake flour. In the top of a double boiler, melt butter and chocolate. Remove from heat and whisk in sugar, whole eggs, and egg yolks. Whisk in the cake flour. Evenly distribute the batter among the 6 ramekins, and bake for 10 minutes or until the sides of the cakes are set but the center still jiggles. Let the cakes cool for 2-3 minutes, then run a thin knife around the sides and invert onto plates. Garnish with powder sugar and serve with either vanilla ice cream or a dollop of whipped cream.
pls : Aku da buat da .. tu kek aku (gamba at atas) . korang selamat mencuba yee .. :)
